Pork and Chive Dumplings Recipe

Ingredients

• 1 1/2 pounds ground pork
• 4 ounces Chinese chives, chopped (about 1/2 cup)
• 3 tablespoons soy sauce
• 2 tablespoons sesame oil
• 1 tablespoon cornstarch
• 2 teaspoons sugar
• 1 package square wonton wrappers (50 to 60 wrappers)
• 1/4 cup water, or as needed, to seal
• 3 tablespoons Chinese black vinegar
• 1/2 teaspoon sugar
• Thinly sliced fresh ginger, optional