How to Make Pork and Chive Dumplings - Pantry Vault

How to Make Pork and Chive Dumplings - Pantry Vault

pantryvault.com

Learn how to make Pork and Chive Dumplings, a classic Chinese dish known as jiaozi. These flavorful dumplings are perfect for family gatherings or cozy dinners, featuring a savory filling of ground...

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Ingredients

  • 500g Ground Pork
  • 100g Chinese Chives
  • 200g Nappa Cabbage
  • 3 cloves Garlic
  • 1 tbsp Ginger
  • 1 tbsp Brown Sugar
  • 1 tbsp Sesame Oil
  • 100ml Chicken Stock
  • 20 Dumpling Wrappers
  • 1 tsp Salt

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