Mussels with tomato, red beans and spinach sauce | Healthy Kids

Ingredients

• 16 mussels in the shell (16 kūtai i rō anga)
• 1 can of chopped tomatoes (1 kēne tomato kua tapahia)
• 1 can of red beans (kidney beans) (1 kēne pīni whero)
• 1 bag of baby spinach (1 pēke rengamutu)
• 1 onion (1 riki)
• 1 Tbsp dried herbs (1P otaota kua whakamarokehia)
• 1 Tbsp oil (1P noni)
• Salt and pepper to season (Tote me te pepa hei whakatāwara)