Cheesy Chicken & Bacon Chowder | Unger Meats

Ingredients

• 3-4 cups chicken broth
• 2 cups diced peeled potatoes
• 1 cup diced carrots
• 1 cup diced celery
• 1 cup corn kernels
• 1/2 cup diced onion
• 1 ½ teaspoons salt
• ¼ teaspoon pepper
• ¼ cup butter, cubed
• ⅓ cup all-purpose flour
• 2 cups milk
• 2 cups shredded cheddar cheese
• ½ lb cooked Unger Meats bacon
• 2 cups diced cooked chicken
• green onion for garnish