Low Carb Eggplant Lasagna Roll-Ups

Ingredients

• 1 tablespoon olive oil
• 1 egg yolk
• 2 tablespoons tomato paste
• 2 tablespoons EACH: parmesan cheese, chopped parsley, AND chopped basil
• ⅛ teaspoon ground nutmeg
• 1 teaspoon EACH: salt, onion powder, AND dried oregano
• 1 ½ teaspoon garlic powder
• 2-3 cups marinara (arrabbiata
• 14 ounces lean ground beef
• 1 ½ cups shredded mozzarella cheese
• 1 cup ricotta cheese
• 1 large eggplant
• ¼ teaspoon crushed fennel, red pepper flakes, AND black pepper