Charred Salmon Fillet with Fennel & Olives - Mindful by Sodexo - United Kingdom

Charred Salmon Fillet with Fennel & Olives - Mindful by Sodexo - United Kingdom

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Ingredients

  • 4x100g Skinned Salmon Fillet
  • 320g Fennel
  • 400g Plum Tomatoes
  • 1 Lemon
  • 10ml Olive Oil
  • 40g of Olives
  • 12g Caper Berries
  • 4ml Oil
  • 8g Parsley
  • 300g Little Gem Lettuce

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