Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs
These savoury crêpes are a perfect way to make the most of holiday leftovers. Add your holiday ham or turkey to these tender crêpes, add melted cheese, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Mixing bowl
- Whisk
- Nonstick skillet
- Spatula
- Plate
- Measuring cup
- Measuring spoon
- Stove
- Chef's knife
- Cutting board
- Grater
- Microwave
- Plastic wrap
- Parchment paper
- Refrigerator
Ingredients
- 1 1/4 cup milk
- 2 eggs
- 1 cup all-purpose flour
- 2 tbsp butter, plus a little extra for greasing the skillet
- 1 tbsp fresh thyme leaves
- Pinch of sea salt
- 1/4 cup butter, divided
- 8 eggs
- Pinch of salt
- Pinch of pepper
- 1 cup grated Gruyère cheese
- 8 slices of ham or turkey
- 1 tbsp sliced chives
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