Pad Kra Pao | LiveLCA

Ingredients

• 1 ½ cup holy basil leaves, loosely packed (see note)
• ½ small onion, diced
• 1 ½ tsp sugar
• Jasmine rice for serving
• ½ cup long beans, cut into short pieces
• 300g chicken, coarsely ground (see video for how to grind your own chicken)
• 5-10 Thai chilies, or to taste
• 1 spur chilies or another mild, red pepper, chopped
• 1 Tbsp soy sauce
• 2 Tbsp water
• 5 cloves garlic
• 1½ tsp black soy sauce (or sub dark soy sauce and reduce regular soy sauce to 2 tsp)
• 2 tsp fish sauce
• Vegetable oil, as needed
• 1 Tbsp oyster sauce
• 2-3 eggs (1 per person)