The Cookery Teacher - Plum, Apple and Almond Tart

The Cookery Teacher - Plum, Apple and Almond Tart

thecookeryteacher.com

Plum, Apple and Almond Tart

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Ingredients

  • 200g plain flour
  • 100g cold butter, cubed
  • 50g caster sugar
  • 1 large egg yolk
  • 1 tsp almond extract
  • 3-4 plums, halved and stoned
  • 2 apples, peeled, cored and sliced
  • 75g caster sugar
  • 1 tbsp lemon juice
  • 1 tsp ground cinnamon
  • 100g flaked almonds

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