Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saute pan
- Oven
- Aluminum foil
- Measuring cup
- Measuring spoon
- Mixing bowl
- Saucepan
- Wooden spoon
- Ladle
- Grater
- Soup bowl
Ingredients
- 1/4 pound shallots
- 3 tablespoons olive oil
- Kosher salt
- freshly ground pepper
- 2 tablespoons unsalted butter
- 1 3/4 cups sliced fresh porcini mushrooms
- 1/2 cup chopped yellow onions
- 1 1/2 cups Arborio rice
- 3/4 cup ground dried porcini mushrooms
- 1 tablespoon chopped fresh thyme or 1/2 tablespoon dried thyme
- 1/2 cup white wine
- 4 to 5 cups chicken or vegetable stock, heated until hot
- 3/4 cup grated Parmesan cheese
- 1/4 cup minced fresh chives
- White or black truffle oil for drizzling
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