Crisp Fried Noodles & Chilli Vegetables Recipe
Crispy deep-fried Chinese vermicelli topped with stir-fried chilli vegetables in a soy, vinegar, and brown sugar sauce. A crunchy, sweet-sour vegetarian noodle dish.
Ingredients
- vermicelli pasta
- carrots
- vegetable oil
- corn
- mushrooms
- ginger
- soy sauce or tamari (for gluten-free)
- coriander
- malt vinegar
- garlic
- brown sugar
- onions
- cilantro
- sweet red bell peppers
- red pepper flakes
- green bell peppers
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