Rosemary Gruyere Biscuits by glassofweinstein

Rosemary Gruyere Biscuits by glassofweinstein

foodsocial.io

Discover a delicious and easy recipe that transforms simple ingredients into a delightful meal. Perfect for busy nights!

View full recipe on foodsocial.io

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Pastry brush
  • Mixing bowl
  • Chef's knife
  • Parchment paper
  • Baking sheet
  • Oven
  • Freezer
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Fork

Ingredients

  • 2 1/4 cups Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
  • 1 Tbsp Baking Powder
  • 1 tsp Kosher Salt
  • .5 cup Butter, Unsalted
  • 3/4 cup Buttermilk
  • 1 Egg
  • 2 Tbsp Rosemary, Fresh
  • 1 cup Gruyere Cheese
  • 1 pinch Salt

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