Cauliflower Pizza with Brie, Beetroot and Walnuts – The Ultimate Recipe | Castello®
Indulge on a new and exciting take on pizza with our recipe for Cauliflower Pizza with Castello® Extra Creamy Brie, Beetroot and walnuts. Presenting a unique cauliflower pizza crust, a garnish of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 50 g Castello® Tickler mature cheddar
- 150 g cauliflower, rinsed and cut into pieces
- 1 egg
- 5 tbsp oatmeal
- 5 tbsp flour
- 1 tbsp oil
- 2 tsp oregano
- 3 shallots
- 1 beetroot
- Castello® Extra creamy brie
- honey
- butter for frying
- walnuts
- fresh oregano
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