vegetarian pizza with cauliflower and blue cheese | Castello®

Name: vegetarian pizza with cauliflower and blue cheese | Castello®
Ingredients: 1 head cauliflower; 2½ cups beetroots - raw; 4 medium eggs; 6½ oz Castello® Extra mature cheddar; 1/2 tsp granulated garlic; 1 tsp dried thyme; pinches of salt and pepper to taste; 3 tbsp coconut flour; 5½ oz Castello® Double crème blue; 1 red onions, cut into wedges; 20 slices of white potatoes; radish sprouts, to garnish

www.castellocheese.com

Want to know how to make Cauliflower, beetroot, red onion, purple sweet potato and blue cheese pizza? Look no further! This is your ultimate recipe.

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

1 head cauliflower
2½ cups beetroots - raw
4 medium eggs
6½ oz Castello® Extra mature cheddar
1/2 tsp granulated garlic
1 tsp dried thyme
pinches of salt and pepper to taste
3 tbsp coconut flour
5½ oz Castello® Double crème blue
1 red onions, cut into wedges
20 slices of white potatoes
radish sprouts, to garnish

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