Artichoke Garlic Chicken And Turkey Meatballs (Whole30)
With artichoke bottoms sauteed in loads of garlic, these juicy meatballs are packed with flavor, delicious hot or cold, and perfect for road trip meals!
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Ingredients
- 2 cans artichoke bottoms
- 2 heaping tablespoons minced garlic
- 1 1/2 teaspoon parsley flakes
- 2 pounds ground turkey
- 2 packages chicken sausage
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon sea salt
- 1/4 teaspoon black pepper
- 1 teaspoon balsamic vinegar
- 1 teaspoon coconut aminos
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