Banana Caramel PB Cheesecake Recipe That Shine

Name: Banana Caramel PB Cheesecake Recipe That Shine
Total time: 20 min
Ingredients: 4 packages (8 ounces / 226 grams each) cream cheese, softened; 2 ripe bananas, mashed; 1/2 cup (120 milliliters / 4 fluid ounces) peanut butter; 3 large eggs; 1 1/2 cups (180 grams) graham cracker crumbs; 1/2 cup (113 grams / 4 ounces) melted butter; 1/4 cup (50 grams) sugar; 1 cup (200 grams) sugar; 1 teaspoon vanilla extract; 1/2 cup (120 milliliters / 4 fluid ounces) caramel sauce, plus extra for drizzling; 1/4 cup (30 grams) chopped peanuts

www.aboutyogurt.com

Homemade banana caramel peanut butter cheesecake adds a decadent twist to classic desserts. Baking enthusiasts can follow simple steps for a mouthwatering treat everyone will love.

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Cooking tools:

Springform pan
Oven
Hand mixer
Mixing bowl
Measuring cup
Spoon
Chef's knife
Cooling rack
Refrigerator
Chopping knife
Cutting board
Spatula
Baking pan
Pastry brush

Ingredients

4 packages (8 ounces / 226 grams each) cream cheese, softened
2 ripe bananas, mashed
1/2 cup (120 milliliters / 4 fluid ounces) peanut butter
3 large eggs
1 1/2 cups (180 grams) graham cracker crumbs
1/2 cup (113 grams / 4 ounces) melted butter
1/4 cup (50 grams) sugar
1 cup (200 grams) sugar
1 teaspoon vanilla extract
1/2 cup (120 milliliters / 4 fluid ounces) caramel sauce, plus extra for drizzling
1/4 cup (30 grams) chopped peanuts