Kale Caesar Salad

Name: Kale Caesar Salad
Ingredients: 1/3 cup extra virgin olive oil; 3 cloves garlic, peeled (optional- omit if you follow a Low-FODMAP diet); 1 TBSP miso paste; 2 tbsp lemon juice; 1 tsp dijon mustard; 3 TBSP water; 3 hard-boiled eggs, yolks and whites separated; 1 bunch Tuscan kale (also called dinosaur or Lacinato kale), stems removed and leaves thinly-sliced; 1 large head of romaine, chopped; 1/4 cup Parmigiano-Reggiano; 1/3 cup raw pumpkin seeds; Salt; pepper

lakesidenaturalmedicine.com

A guaranteed crowd-pleaser that turns kale skeptics into lovers, this is the salad my friends demand I bring to dinner parties. But you MUST massage the kale!

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Ingredients

1/3 cup extra virgin olive oil
3 cloves garlic, peeled (optional- omit if you follow a Low-FODMAP diet)
1 TBSP miso paste
2 tbsp lemon juice
1 tsp dijon mustard
3 TBSP water
3 hard-boiled eggs, yolks and whites separated
1 bunch Tuscan kale (also called dinosaur or Lacinato kale), stems removed and leaves thinly-sliced
1 large head of romaine, chopped
1/4 cup Parmigiano-Reggiano
1/3 cup raw pumpkin seeds
Salt
pepper