Fettuccine Marinara

Fettuccine Marinara

www.latinafresh.com.au

Enjoy this beautiful Fettuccine Marinara for a divine Italian classic that’s easy to make. We also love adding chilli and lemon to this recipe to give the seafood a more vibrant and tangy taste.

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Ingredients

  • Olive oil
  • 2 cloves garlic, finely chopped
  • Pinch of dried chilli flakes
  • ½ cup (125ml) dry white wine
  • 250g punnet baby roma tomatoes, chopped
  • 200g black mussels, washed, beards removed
  • 200g good quality fresh marinara mix
  • Handful fresh flat leaf parsley, finely chopped
  • 375g packet Latina™ Fresh Fettuccine
  • Lemon wedges, to serve

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