Cottage pie Recipe | Samsung Food App
Make our classic meat and potato pie for a comforting dinner. This great-value family favourite freezes beautifully and is a guaranteed crowd-pleaser
Ingredients
- 3 tbsp olive oil
- 1¼kg beef mince
- 2 onions, finely chopped
- 3 carrots, chopped
- 3 celery sticks, chopped
- 2 garlic cloves, finely chopped
- 3 tbsp plain flour
- 1 tbsp tomato purée
- large glass of red wine (optional)
- 850ml beef stock
- 4 tbsp Worcestershire sauce
- a few thyme sprigs
- 2 bay leaves
- 1.8kg potatoes, chopped
- 225ml milk
- 25g butter
- 200g strong cheddar, grated
- freshly grated nutmeg
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