Stovetop Goulash - Master recipes

Ingredients

• 1 pound ground beef -
• 1 package (16 ounces) frozen mixed vegetables, thawed -
• 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted -
• 1 cup water -
• 1 small onion, chopped -
• 2 teaspoons Worcestershire sauce -
• 1 teaspoon garlic salt -
• 1 teaspoon chili powder -
• 1/2 teaspoon dried oregano -
• 1/2 teaspoon paprika -
• 1/8 teaspoon ground cinnamon -
• 1/8 teaspoon pepper -
• 1 package (24 ounces) refrigerated mashed potatoes -