Fred's Posole Rojo | Food Stuff

Ingredients

• shredded cabbage
• 3 -4 celery ribs
• 2 (49 1/2 ounce) cans chicken broth
• 8 -10 dried New Mexico chiles
• 6 -8 dried guajillo chilies
• 1 bunch cilantro
• 1 tablespoon cumin
• 1 bunch green onion, Sliced
• 3 (30 ounce) cans hominy, Drained
• 1 bunch mint
• 3 large onions
• 1 tablespoon dried oregano
• dried oregano
• 4 -5 lbs pork shoulder or 4 -5 lbs country-style pork ribs
• 3 large smoked pork shanks
• radish, Sliced
• salt
• pepper
• tortilla chips
• 2 tablespoons vegetable oil
• 30 garlic cloves, Whole