Tropical Farm Bread | Cooking Professionally

Ingredients

• 4 cups all-purpose flour, plus more, to taste, for dusting the pans
• 3 cups sugar
• 2 teaspoons baking powder
• 1 1/2 teaspoons salt
• 1 teaspoon baking soda
• 4 large eggs, room temperature
• 1 1/2 cups canola oil
• 1 teaspoon coconut extract
• 1 teaspoon rum extract
• 1 teaspoon vanilla extract
• 3 cups zucchini, shredded
• 1 cup canned crushed pineapple, drained
• 1/2 cup walnuts or pecans, chopped