Sakura Mochi Recipe (easy-to-make recipe using microwave) – Yunomi.life

Sakura Mochi Recipe (easy-to-make recipe using microwave) – Yunomi.life

yunomi.life

Sakura mochi 桜餅 is a Japanese sweet made of sweet pink-colored rice cake with a red bean paste filling, wrapped in a salted sakura leaf. Recipe by Reiko Taichi (Servings: 20 pieces) Ingredients...

View full recipe on yunomi.life

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yunomi.life.

Share this recipe:

Ingredients

  • 300g Do-myo-ji-ko* 道明寺粉 (coarse rice powder)
  • 600cc Boiled Water
  • 3 tablespoons Sugar
  • RED food coloring (very small amount)
  • 800g-900g Anko (sweet red bean paste)
  • 20 Salted sakura leaves

More Like This