White Bean and Roasted Garlic Soup Recipe - Healthy.Food.com

Ingredients

• 6 garlic cloves, unpeeled
• 3 tablespoons olive oil
• 1 large onion, chopped
• 2 stalks celery, chopped (reserve leaves for garnish, if desired)
• 3 large carrots, chopped
• 3 cups water
• 2 (19 ounce) cans white kidney beans, drained and rinsed (cannellini)
• 1 bay leaf
• 1 teaspoon fresh rosemary leaf, chopped
• 1/2 teaspoon ground black pepper
• carrot, thin strips (optional)
• celery leaves (optional)
• salt
• pepper