Wakame Pork Bun Recipe - Simple Chinese Food
Discover the simple charm of Wakame Pork Buns with just 10 minutes of hands-on time! Perfect for busy days, this easy recipe combines savory pork and umami-rich wakame in fluffy buns.
Keywords
- Wakame Pork Bun
Ingredients
- 500g pork
- 20g Dried wakame
- Some Green onion ginger
- 10g Peanut oil
- 2g salt
- 15g Soy sauce
- 1g Chicken Bouillon Powder
- 600g Dry flour
- 500g warm water
- 2g yeast
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