Green Shakshuka
2 servings Ingredients 1 Tbsp olive oil or butter 2 cloves garlic finely chopped 4 to 6 scallions chopped 9 oz fresh spinach roughly chopped (or substitute abou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edmondsfoodbank.org.
Cooking tools:
- Pan
- Dutch oven
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
- Toaster
- Serving bowl
- Plate
Ingredients
- 1 Tbsp olive oil or butter
- 2 cloves garlic finely chopped
- 4 to 6 scallions chopped
- 9 oz fresh spinach roughly chopped (or substitute about 4 oz frozen)
- 1/2 cup fresh dill chopped
- 1/4 cup fresh mint chopped
- 4 large eggs
- Salt
- pepper
- 1/4 cup yogurt for topping
- toast or pita bread for serving
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