Millet & Root Vegetable Custard - Delicious Living

Ingredients

• 1 1/2 cups millet
• 3 1/2 cups vegetable stock or water
• 1 1/2 teaspoons sea salt
• 1 medium onion, sliced
• 1/2 pound rutabaga
• 1/2 pound turnips
• 1/2 pound parsnips
• 1 pound celeriac (celery root)
• 1 pound sweet potatoes
• 2 tablespoons tamari
• 1/2 cup water
• 1 1/4 cups soy milk
• 2 tablespoons kuzu
• 1 teaspoon turmeric
• 2 tablespoons rice syrup
• Freshly ground black pepper
• 1/2 cup chopped scallions
• 1/2 cup chopped parsley
• 1/4 cup chopped chives
• Sprinkle of paprika