herbed-spinach-ricotta-strudel A recipe from pageturnercookbooks.com with 365 ecookbooks
Over 370 Page Turner ecookbooks, dishes and recipes from around the world ready for your favorite meal.
Ingredients
- 1 (10-ounce) package frozen spinach
- 1 1/2 cups ricotta cheese
- 1/4 cup Parmesan cheese, divided
- 2 tablespoons cornstarch
- 1/2 cup minced green onions
- 1/4 cup minced fresh basil
- 3 tablespoons minced fresh oregano
- 1 tablespoon minced fresh thyme
- 1/4 teaspoon salt
- 2 egg whites
- 6 sheets phyllo pastry
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