Jerk Chicken - Bluewater Pepper Farm
This Jerk Chicken recipe uses my Bluewater Pepper Farm Jerk Chipotle spice blend combined with authentic Jamaican spices
Ingredients
- 3 to 4 lb chicken pieces (approx size of a whole chicken or buy pre-cut pieces. )
- 1 to 2 tbsp Bluewater Pepper Farm Jerk Chipotle Seasoning (use more or less to taste)
- 1 to 2 tsp Salt to taste
- 1/4 cup Soy Sauce (For gluten free, use Tamari instead (soy sauce is traditionally made from a blend of soy and wheat))
- 2 tbsp Brown sugar
- 1 Juice of a lime
- 2 or 3 Crushed green onions (Give them a good whack with the flat of your knife)
- 1/4 cup water
- 1 Chicken bullion cube (Optional)
- 1 tbsp Browning sauce
- 1 Scotch Bonnet pepper
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