Porchetta-Style Pork Loin | Publix Super Markets
Porchetta-Style Pork Loin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- Nonstick aluminum foil
- Plastic wrap
- 10 slices fresh pork belly
- 2 teaspoons fennel seeds
- 2 teaspoons ground coriander
- 1 teaspoon red pepper flakes
- 2 tablespoons fresh rosemary
- 8 cloves garlic
- 2 teaspoons cracked black pepper
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon kosher salt
- 1 boneless pork loin roast (3–4 lb)
- 24 dinner rolls
- 1 (12 oz) jar sliced banana peppers
- 1 bag fresh arugula (or spinach) 4–5 oz
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