Slavic Soup Borscht – Astrik Eminian
Slavic Soup Borscht While this soup is said to be of Ukrainian origin, it is also a popular and important dish among the Polish, Russians, Armenians, as well
Ingredients
- Potatoes π₯ (medium x2)
- Beets (medium x3)
- Cabbage (medium x 1/2)
- Beef broth (optional β 1x jar)
- Tomato paste (6 ounces)
- Garlic π§ (x4 cloves β crushed)
- Carrots π₯ (medium x2)
- Onionπ§ (large x1)
- Dill (1/4 cup)
- Parsley πΏ (1/4 cup)
- Sour cream (1/2 cup)
- Bay leaves (x2)
- Peppercorns (x4)
- Allspice
- Salt & pepper π§ to taste
- Sugar (tsp x1)
- White vinegar (x2 tbsp) (or sauerkraut)
- Horseradish (1x tbsp)
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