Creamy Codfish - Riberalves
Codfish is always good but creamy codfish is even better?! Have you tried it? Here is a recipe from the dietician Ana Bravo.
Ingredients
- 1 Riberalves cod loin
- 1 tablespoon of olive oil
- 1 clove of garlic
- 1 grated carrot
- 1 cup of cauliflower in pieces
- 1 cup of peas
- 220ml of milk (or plant-based drink)
- 3 tablespoons of oat flour
- q.s. nutmeg
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