Dainty Rice | Wild Rice Salad with Charred Tomato and Dill
Yummy and simple summer BBQ side or even lunch on a picnic, prep ahead and serve at room temperature.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dainty.ca.
Ingredients
- 1 ½ cups/375mL Dainty Long & Wild Rice blend
- Salt and Pepper
- 2 cups/500mL Cherry Tomatoes
- 1 handful Fresh Dill, chopped rough
- 1 tbsp Fresh Thyme Leaves, chopped rough
- 1 small Red Onion, sliced very thin
- 3 tbsp Balsamic Vinegar
- 2 tbsp Olive Oil
- ½ cup/125mL Feta, crumbled
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