Figs with Bacon and Chili Oil

Figs with Bacon and Chili Oil

www.hormelfoods.com

Savor fresh figs topped with crispy bacon and chili oil for a flavorful appetizer. Perfect for any gathering!

View full recipe on www.hormelfoods.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.hormelfoods.com.

Share this recipe:

Ingredients

  • 8 fresh figs, halved
  • 4 slices HORMEL® BLACK LABEL® Premium Brown Sugar Bacon, crisply cooked and crumbled
  • 1 tablespoon chopped fresh herbs, such as oregano
  • Hot chili oil, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This