Pioneer Woman’s potatoes au gratin Recipe | Samsung Food App
Potatoes au gratin loaded with cheese, cream and garlic. An easy no fuss no mess delicious weeknight meal. (and the perfect side dish to your holiday meal)
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Ingredients
- 2 tablespoons butter, room temperature
- 6-7 small potatoes, scrubbed clean
- 1/2 cup whole milk
- 1 1/2 cups heavy cream
- 2 tablespoons all purpose flour
- 3-5 garlic cloves, minced
- 1 teaspoon salt
- pepper
- 1+1/2 cups shredded sharp cheddar (I used white cheddar)
- fresh chives, thinly sliced
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