Easy Veggie Paella - Vegan Recipe

Ingredients

• 2 cups short brown rice, uncooked
• 2 tablespoons olive oil (or sub water)
• 1 onion, diced
• 3 cloves garlic, crushed
• 2 teaspoons smoked or sweet paprika
• 1/2 teaspoon turmeric
• 1 red capsicum, core removed and sliced
• 1 carrot, sliced
• 2 tomatoes, roughly chopped
• 4 cups (or 1L) vegetable stock
• 1 cup green peas
• Salt and pepper to taste
• Chopped parsley, to serve
• Lemon wedges, to serve