Emmentaler AOP with pickled melon - Emmentaler AOP Switzerland
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emmentaler.ch.
Ingredients
- 12 large cubes of Emmentaler AOP (c. 2 × 2 cm)
- Crackers
- ¼ water melon
- 200 ml apple vinegar
- 200 ml water
- 150 g sugar
- 2–3 pieces candied ginger
- 4 tsp. sea salt
- 1 tsp. chilli flakes
- 1 tsp. whole cloves
- 1 piece of star aniseed
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