Pulled BBQ Pork Potato Skins

Pulled BBQ Pork Potato Skins

choctawcountrymarket.com

Crispy potato skins loaded with tender pulled BBQ pork, melted cheese, and a touch of smoky sweetness—perfect for snacking or entertaining.

View full recipe on choctawcountrymarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at choctawcountrymarket.com.

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Cooking tools:

  • Paper towel
  • Baking sheet
  • Oven
  • Saucepan
  • Microwave
  • Mixing bowl
  • Pastry brush
  • Salt shaker
  • Spoon
  • Tongs
  • Chef's knife
  • Cutting board

Ingredients

  • 8 Small Russet Potatoes (About 2½ lbs)
  • 4 Tbsp. Canola Oil, Divided
  • 2 Tbsp. Butter
  • Kosher Salt to Taste
  • 2 Cups Cheddar Cheese, Grated
  • Pulled BBQ Pork, Cooked and Prepared
  • 4 oz. BBQ Sauce
  • ½ Cup Sour Cream
  • 2 Green Onions, Sliced

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