Balsamic-Marinated Flank Steak

Balsamic-Marinated Flank Steak

shop.woodlandfoods.com

Canadian Steak Blend makes this marinade so good. Cracked coriander, black peppercorns and garlic are balanced with balsamic vinegar for classic steak seasoning.

View full recipe on shop.woodlandfoods.com

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Ingredients

  • 2 Tablespoons Canola Oil
  • 1 Tablespoon Lemon Juice, freshly squeezed
  • 1 1/2 Tablespoons Balsamic Vinegar
  • 2 Cloves Garlic
  • 1/2 Onion, peeled and chopped
  • 1 1/2 Pounds Flank Steak, pierced all over with a fork
  • 1 Tablespoon Canadian Steak Seasoning

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