Bayou Sausage Jambalaya Recipe - Mexican Recipes - Old El Paso
Enjoy delicious Mexican food with this Bayou Sausage Jambalaya recipe from Old El Paso - a hearty dinner ready in 1 hour and bursting with authentic flavour.
Keywords
- Bayou Sausage Jambalaya
- Bayou Jambalaya
- Sausage Jambalaya
- Bayou Sausage
Ingredients
- 1 tablespoon vegetable oil
- 1 onion, sliced
- 1 red pepper, sliced
- 250 g cooking chorizo, sliced
- 400 g boneless skinless chicken breasts, chopped
- 1 tablespoon Cajun seasoning
- 2 jars (226 g) Old El Paso™ Salsa
- 250 g basmati rice
- 850 ml water
- Lime wedges
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