Phyllo Tartlets with modern mincemeat Recipe

Ingredients

• ⅔ cup each golden raisins and currants, divided
• 1 Granny Smith apple, peeled, cored, and chopped
• ⅓ cup packed dark brown sugar
• ¼ cup chopped, dried sweetened strawberries
• 2 Tbsp. dried cranberries
• 2 Tbsp. minced orange zest
• 1 Tbsp. minced lemon zest
• 1 Tbsp. minced ginger
• 1 tsp. apple pie spice
• ½ tsp. each ground cinnamon and nutmeg
• ⅛ tsp. kosher salt
• ⅓ cup chopped pistachios
• 2 –3 Tbsp. bourbon
• 2 Tbsp. unsalted butter, melted
• 2 pkg. frozen phyllo shells (1.9 pkg. each ), thawed
• ¼ cup heavy cream