Mama Martorana’s Meatballs » SunFed Ranch

Name: Mama Martorana’s Meatballs » SunFed Ranch
Total time: 15 min
Ingredients: 5 lbs of 80/20 gb; 1 bunch Italian parsley; 1 tablespoon anise seed or fennel; ½ cup pecorino; ½ cup parmesan; 4 eggs; Whole loaf of French bread, crust removed, chopped into cubes (use day-old or dry the cubes in the microwave); 1-2 tablespoons salt (to taste); 1 tablespoon freshly ground black pepper

sunfedranch.com

You should have a go-to meatball recipe. It should be this recipe. To Mama Martorana, we say grazie.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunfedranch.com.

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Ingredients

5 lbs of 80/20 gb
1 bunch Italian parsley
1 tablespoon anise seed or fennel
½ cup pecorino
½ cup parmesan
4 eggs
Whole loaf of French bread, crust removed, chopped into cubes (use day-old or dry the cubes in the microwave)
1-2 tablespoons salt (to taste)
1 tablespoon freshly ground black pepper