Smoked Sausage with Potatoes and Green Beans

Smoked Sausage with Potatoes and Green Beans

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Spicy, smoky, and savory, Smoked Sausage with Potatoes and Green Beans cooks up in one skillet in less than 30 minutes. It’s a perfect weeknight dinner idea!

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Ingredients

  • ¼ cup chicken broth or beef broth
  • 1 tablespoon olive oil
  • ¼ cup water
  • ¼ teaspoon freshly ground black pepper
  • 1 tablespoon butter
  • Salt and freshly ground black pepper, to taste
  • Red pepper flakes, for garnish
  • 1 pound small baby potatoes, quartered
  • 2 tablespoons olive oil
  • 1 pound green beans, trimmed
  • ½ teaspoon red pepper flakes
  • ½ teaspoon salt
  • 1 package (14 ounces) smoked sausage, sliced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon dried oregano
  • Chopped fresh parsley, for garnish
  • 3 cloves garlic, minced
  • 2 cloves garlic, minced

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