Walnut Crepes Recipe- The Gundel Pancake - FitttZee
Walnut filled crepe dipped into a pool of dark chocolate with a touch of rum and cream. What else could save the week on a Monday afternoon?
Ingredients
- 3¼ cups Flour
- 3¾ cup Water
- 1/4 teaspoon Baking soda
- 2 tablespoons Cooking oil
- ½ teaspoon Table salt
- ⅞ cup Heavy cream
- 1 tablespoon Honey or sweetener of choice
- 2 cups Walnuts (Half ground, half finely chopped)
- ¾ cup Raisins
- 1 medium Lemon zest
- 1 tablespoon Cinnamon (ground)
- 1 tablespoon Rum aroma
- 1 cup Milk
- ¾ cup Chocolate (coarsely chopped)
- 2 medium Egg yolks
- 2 tablespoons Cocoa powder (unsweetened)
- 1 tablespoon Butter (unsalted)
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