Belgian single Beer Recipe | BIAB Single by FredZamo
"Belgian single" Single beer recipe by FredZamo. BIAB, ABV 5.51%, IBU 44.28, SRM 3.35, Fermentables: (Belgian Pilsner Malt, White Wheat, Acidulated Malt, Cane S
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Cooking tools:
- Stockpot
- Grain bag
- Kitchen scale
- Instant-read thermometer
- Fermenter
- Airlock
- Siphon
- Bottling bucket
- Bottle capper
- Glass bottle
Ingredients
- 8 lb Belgian Pilsner Malt
- 1 1/2 lb White Wheat
- 1/4 lb Acidulated Malt
- 3/4 lb Cane Sugar
- 1 1/2 oz Perle Hops
- 1 oz Perle Hops
- 1 oz Hallertau Hersbrucker Hops
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