Plum Cheesecake
This Idaho plum cheesecake will transport you to a sun-drenched day in the beautiful Gem State. Brought to you by Idaho Preferred.
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Ingredients
- 1 ½ cups Idaho graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup melted Idaho butter
- 24 oz Idaho cream cheese, softened
- 1 cup granulated sugar
- 1 tsp Idaho vanilla extract
- 3 large Idaho eggs, at room temperature
- 1 cup Idaho sour cream
- 1 tsp lemon zest
- 4-5 fresh Idaho plums, pitted and sliced
- 1 tsp lemon juice
- ½ tsp Idaho vanilla extract
- 2-3 additional Idaho plums, pitted and chopped
- 1 tbsp lemon juice
- ½ cup water
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