Easy Laksa with Shredded Chicken - Serving Dumplings

Ingredients

• 1 tbsp sesame oil
• ½ cup laksa paste (more to taste, homemade or store-bought (see notes above))
• 3 cups chicken broth
• 1 tbsp low sodium soy sauce
• 4 small chicken breast fillets
• 1 can (14 oz/400 ml) unsweetened coconut milk (full fat)
• juice from ½ lime
• 7 ounces rice noodles
• 4 eggs
• scallions (chopped)
• cilantro
• cucumber (julienned (optional))
• lime wedges
• bean sprouts (blanched in hot water)
• chili paste (or sriracha)