Laksa with Chicken | SuperValue
Spicy noodle and chicken soup with Asian flavors. Perfect for lunch or dinner. Quick and easy to make in just 20 minutes.
Ingredients
- 1 tbs coconut oil
- 300g chicken stock, cooked and torn or chopped
- 3 medium shallots, sliced
- 100g mushrooms, washed and sliced
- 2 medium carrots, peeled and chopped
- 80g broccolini
- 300g rice noodles, cooked as per pack instructions
- 2 cups chicken stock
- 100g laksa paste
- 3/4 cup coconut milk
- 1 medium lime, juice only
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