Sticky Nyonya Five Spice Chicken - Handpicked Noodles
Marinate skin-on chicken thighs with Nyonya Five Spice, hoisin, and honey. Bake until tender, then brush with a sweet glaze for a fragrant, sticky treat. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handpicked.sg.
Ingredients
- 4 skin-on, boneless chicken thighs (or any skin-on chicken pieces)
- 12g Nyonya Five Spice Powder
- 1 tbsp hoisin sauce
- 1 tbsp oyster sauce
- 2 tbsp honey
- 1 tbsp dark soy sauce
- 1 tbsp light soy sauce
- 3 garlic cloves, finely grated
- 1 lime
- 1 red chilly
- 15g black sesame seeds
- parsley
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