Hearty Ham and Onion Melts
Hearty Ham and Onion Melts with Whole Grain Bread and Muenster/Provolone Cheese - Quick and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 2 small red onion, thinly sliced
- 6 tablespoons balsamic vinegar
- 8 slices Pepperidge Farm® Whole Grain Double Fiber Bread
- 8 slices reduced sodium deli ham(about 6 ounces)
- 8 slices Muenster cheeseor provolone cheese (about 6 ounces)
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